Pat McGovern and the Archaeology of Wine at Penn:
http://www.upenn.edu/museum/Wine/wineintro.html

Luo feasting and drinking (Dietler): http://www.sciencenews.org/sn_arc98/5_23_98/bob1.htm

Historic drinking glasses:
http://www.interalpha.net/customer/cbrain/

More on historic and contemporary European drinking patterns, contrasting Catholic and Protestant countries:
http://www.indiana.edu/~engs/articles/cathprot.htm

Celtic drinking:
http://www.vcdh.virginia.edu/~umw8f/Barbarians/Essays/drink.html

Course at Illinois State University, with bibliography on feasts and festivals:
http://www.ilstu.edu/class/anth273-foodways/FEAST.html

16th Century Venetian glass goblets in the collection of the Corning Museum of Glass:
http://www.cmog.org/collections/choice/61_3_135+.htm

Web page in Spanish, describing Tarahumara use of tesguino:
http://www.tarahumara.org.mx/tesguino.html

An excellent history of tequilla and the agave plant it is made from is found at:
http://www.georgian.net/rally/tequila/

Two discussions of pulque and its relationship to other agave products are at:
http://www.mexdesco.com/bebidas/1328c.htm
and
http://www.mezcal.com/pulque.html